CHECKLIST FOR COMMON CUP METHOD
1.
Ensure the chalice and all other communion vessels are clean.
2.
Fill one cruet with wine and one cruet with water.
3.
Assemble the chalice assembly (see Figure 3-4). The chalice assembly consists of the chalice,
purificator, paten, large host, pall, and chalice veil.
4.
Fill the ciborium with enough communion hosts to serve the number of persons anticipated for the
service. Have extra hosts available.
5.
Prepare the altar for the common cup method of communion service (see Figure 3-3).
6.
Prepare the credence table (see Figure 3-3).
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